I have a favorite hobby this time of year.
It’s called “Eat As Many Cadbury Eggs As Humanly Possible”.
Trust me it’s a thing.
I remember in high school, back when my metabolism appreciated excess amounts of junk food, hammering those things into my face until I was sick.
But as you get older, you grow to know your limits. So instead of keg-standing Cadbury Eggs, I eat them in controlled excess… pacing yourself and all that.
And the perfect way to get your daily Cadbury Egg quota is slipping them into other unassuming treats.
Like Krispie Treats. I mean, duh.
So today, I decided to get a little crafty while incorporating my 2 most favorite guilty pleasures…and made Krispie Treat Chicks…stuffed with a Mini Cadbury Egg.
These are totally simple and perfect for the season…
Let that cool for just a few minutes, so it’s not quite so warm and get your Mini Cadbury Eggs ready…
Grab about 1/4 cup of the Krispie mixture in your hands…you could spray you hands with cooking spray to help it not stick…just becareful not to use too much spray, because you will need to stick the eyes and the beak onto the krispie, and if you use too much they won’t stick.
Form a ball around one egg…
Just press them into the krispie mixture. Mine stuck with no problem, but if you used a lot of cooking spray on your hands to form the balls, you might have some trouble.
I placed each into a white mini cupcake liner to look like an eggshell…
So simple, and you get 2 treats in one!