What kind of dish is it? This make-ahead casserole is a lot like "Sloppy Lasagna." It's a family-friendly meal that can serve a crowd, and everyone loves it!
1. Brown the ground beef in a skillet, then add garlic and seasonings. Pour in tomato sauce and simmer on low.
2. Stir together the sour cream, cottage cheese, and parsley. Add a pinch of salt and pepper.
3. Cook the noodles and drain. Add them to the cottage cheese mixture and stir to combine.
4.Layer half of the noodles, sauce, and shredded cheese in a baking pan. Repeat layers with the remaining ingredients.
5. Bake for about 30 minutes, until cheese is browned and bubbly.
DIG IN! Garnish with a sprinkle of fresh parsley, and serve while the cheese is warm and melty!