Homemade Brookies

What is a Brookie?

Is it a cookie? Is it a brownie? Technically it’s both! They’re chocolate brownie batter marbled with chewy chocolate chip cookie dough, baked to irresistible perfection :)

Simple Ingredients

You'll only need chocolate, butter, and a few other ingredients to make this easy recipe.

Melt the Chocolate

Begin by melting the chocolate with butter in a saucepan over gentle heat.

Add Sugar

Take the pan off the heat and whisk in both sugars.

Add the Eggs

Then stir in the eggs and vanilla.

Add the Flour

Lastly, stir in the flour and a pinch of salt.

Transfer to Dish

Once everything is smooth and well combined, transfer the batter to a greased and lined baking pan.

Make the Cookie Dough

Next, brown the butter for the cookie dough in a saucepan on the stovetop. Once cooled, cream it together with white and brown sugar.

Add the Eggs

Add in the vanilla, salt, baking soda, and egg, and mix until smooth.

Add the Flour

Stir in the flour until well combined.

Add Chocolate Chips

Lastly, fold in the chocolate chips.


Drop spoonfuls of cookie dough over the brownie batter, and gently press it into an even layer.


Pop those brookies into the oven and bake!

Dig In!

Leave the brookies to cool in the pan before cutting them into squares. Enjoy!

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