Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
No Bake Granola Bars topped with chocolate chips

Granola Bars

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 3 reviews
  • Author: Shelly
  • Prep Time: 20 minutes
  • Cook Time: 5 minutes
  • Total Time: 25 minutes
  • Yield: 18 bars 1x
  • Category: Granola Bars
  • Method: No Bake
  • Cuisine: Snack

Description

These Easy No Bake Granola Bars are the perfect lunch box treat or snack on the go!


Ingredients

Scale
  • 1/4 cup butter
  • 1/2 cup light brown sugar
  • 1/4 cup honey
  • 1/2 teaspoon kosher salt
  • 2 cups granola, any flavor you prefer
  • 1 cup Rice Krispies
  • 1/2 cup raisins
  • 1/2 cup thin pretzel sticks broken in half
  • 1/4 cup semisweet chocolate chips
  • 1/4 cup peanut butter chips

Instructions

  1. Line a 9×13 pan with parchment paper or foil. Set aside.
  2. In a large saucepan or Dutch oven on medium-high heat, combine the brown sugar, honey, butter, and salt, stirring frequently until the sugar is dissolved and the butter is melted.
  3. Remove the pan from the heat and stir in the granola, Rice Krispies, raisins, pretzels, and salt until evenly combined. 
  4. Press the mixture evenly into the prepared pan. Press the chocolate and peanut butter chips evenly into the top.
  5. Place the pan in the refrigerator for 20 minutes to set. 
  6. Remove the bars from the pan using the parchment or foil. Cut into 2 x 3- inch bars.

Notes

You can use any brand or flavor granola you prefer. 

You can use any combination of 1/2 chips you like

Store airtight at room temperature for up to 5 days

Nutrition

  • Serving Size: 1 bar
  • Calories: 183
  • Sugar: 18.9 g
  • Sodium: 98.9 mg
  • Fat: 7.7 g
  • Carbohydrates: 27.4 g
  • Protein: 2.8 g
  • Cholesterol: 6.8 mg
Scroll to Top