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Buttercream Frosting

  • Author: Cookies & Cups
  • Prep Time: 10 min
  • Total Time: 10 minutes
  • Yield: 1 batch 1x
  • Category: Dessert
  • Cuisine: American


Halloween Candy Cake might be the easiest, cutest cake you’ll make all season! Use all of your favorite Halloween candies and chocolates to create a festive and colorful dessert. This ultra sweet cake recipe will be the hit of your Halloween bash!


  • 1 cup Challenge Butter, room temperature
  • 3 cups powdered sugar
  • 1 tsp vanilla
  • 12 Tbsp heavy cream


  1. In bowl of stand mixer cream butter until smooth. Slowly add in powdered sugar and vanilla. Beat on medium until combined.
  2. Add in heavy cream one tablespoon at a time until desired consistency is reached.


  • Serving Size: 1 slice
  • Calories: 286
  • Sugar: 29.5 g
  • Sodium: 3.5 mg
  • Fat: 19 g
  • Carbohydrates: 30 g
  • Protein: 0.2 g
  • Cholesterol: 50.5 mg

Keywords: buttercream frosting recipe, simple buttercream frosting, halloween cake recipe, halloween dessert recipe, halloween dessert ideas, candy cake recipe, halloween candy cake recipe

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