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Pumpkin Spice Krispie Treats on a plate from above showing gooey marshmallow

Pumpkin Spice Krispie Treats

  • Author: Shelly
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 20 bars 1x
  • Category: Krispie Treats
  • Method: No Bake
  • Cuisine: Dessert

Description

Brown Butter Pumpkin Spice Krispie Treats are the ultimate fall-time no bake dessert. You have a gooey, marshmallow-packed cereal bar made with super flavorful with browned butter and pumpkin spice!


Ingredients

Scale
  • 1/4 cup butter
  • 8 cups mini marshmallows, divided
  • 1 teaspoon pumpkin pie spice
  • 1/2 teaspoon kosher salt
  • 1 teaspoon vanilla extract
  • 6 cups Rice Krispie cereal

Instructions

  1. Line a 9×9 pan with parchment paper and coat with non-stick spray. Set aside.
  2. In a large saucepan over medium-low heat melt the butter. Once melted, continue to cook until butter starts to brown, stirring or swirling the pan consistently. It will turn a golden brown color and develop a nutty aroma.
  3. Add 6 cups of the marshmallows, pumpkin pie spice, salt, and vanilla into the butter. Stir constantly until the marshmallows are melted. Immediately remove the pan from the heat.
  4. Stir in the rice krispie cereal and the remaining 2 cups of marshmallows until coated in the marshmallow mixture.
  5. Spread the mixture into the prepared pan and press evenly.
  6. Allow the krispies to cool and then remove from the pan to cut into bars.

Notes

Store airtight at room temperature for up to 2 days.

Nutrition

  • Serving Size: 1 bar
  • Calories: 132
  • Sugar: 15.1 g
  • Sodium: 115.4 mg
  • Fat: 2.9 g
  • Carbohydrates: 26.6 g
  • Protein: 0.9 g
  • Cholesterol: 6.2 mg

Keywords: cookies and cups, pumpkin spice, rice krispie treats, marshmallow squares, no bake desserts

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