Double Chocolate Mint Cookies

What Are Double Chocolate Mint Cookies?

These cookies are chunky and chewy chocolate chip cookies filled with double the chocolate and melty creme de menthe candies!

What You'll Need

You'll only need a few simple ingredients to make this easy recipe. Let's round them up and get started!

Melt the Chocolate

Melt semi-sweet chocolate chips gently in the microwave, stirring often to avoid seizing.

Mix Dry Ingredients

While your melted chocolate cools to room temperature, whisk together your dry ingredients in a separate bowl.

Mix Wet Ingredients

Cream together the butter and both sugars, then add the vanilla and eggs.

Add the Chocolate

Beat in the melted chocolate until the batter is light and fluffy.

Finish the Dough

Mix the dry ingredients into the wet batter, and fold in the chopped mint chocolate candies and chocolate chips.

Add to Baking Sheet

Drop spoonfuls of cookie dough onto lined baking sheets.


Bake these chocolate mint cookies at 375ºF for 10 minutes.


Leave them to rest on the baking sheet for a few minutes before moving them to a wire cooling rack.

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