These soft and chewy frosted sugar cookie bars are topped with a thick layer of buttercream frosting and sprinkles!
You'll only need a few simple ingredients to make this easy recipe. Let's round them up and get started!
Cream together butter, sugar, and cream cheese, followed by the egg and vanilla.
Next, slowly add your dry ingredients and mix until combined.
Press the dough into a foil-lined jelly roll pan. Bake the cookie bars for 20 minutes,
Let the bars cool completely before frosting and decorating.
Cut into bars. Then serve and enjoy!