Description
This easy brownie recipe is topped with a thick layer of homemade fudge loaded with 3 Musketeers candy bars!
Ingredients
Scale
- 1 box brownie mix, baked according to package directions in 9×9 pan, cooled
- 2 cups semi sweet chocolate chips
- 1 (14 oz) can sweetened condensed milk
- 1 (11 oz) bag Fun Sized 3 Musketeers bars, chopped
Instructions
- Bake the brownies in 9×9 pan, according to package directions. Allow to cool completely.
- When cooled sprinkle half of the chopped 3 Musketeers bars on top of brownie evenly. Set aside.
- Combine semi-sweet chocolate chips and sweetened condensed milk in saucepan. Heat on low heat until melted and smooth, stirring frequently. Remove from the heat immediately. (You can also is the double boiler method for this or in the microwave in a microwave safe bowl in 25 second increments, stirring after each until combined.)
- When the chocolate and condensed milk are melted, pour this over brownies and chopped candy bars, spreading evenly. Press remaining candy bars into the fudge layer.
- Place in refrigerator for 30 minutes to allow fudge to set.
- Cut into squares.
Notes
Store airtight for up to 3 days.
