This easy recipe for homemade buttermilk substitute only needs two ingredients and is ready in 10 minutes.
- 1 cup milk
- 1 tbsp white vinegar or lemon juice
- Combine 1 cup milk with 1 tbsp white vinegar or lemon juice.
- Let mixture sit at room temperature until it curdles. This should take about 10 minutes.
- Stir and use in place of buttermilk.
For a Vegan variation, sub 1 cup of soy milk for the 1 cup of cow’s milk.
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