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Peeps Cake Batter Candy

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Description

make 20 pieces of candy


Ingredients

Scale
  • 2 cups yellow cake mix
  • 2 cups powdered sugar
  • 1/2 cup butter, cut into tablespoon sized pieces
  • 1/4 cup milk
  • 15 Party Cake Peeps, cut into small pieces
  • *optional 1/2 cup white chocolate chips
  • 1/4 cup rainbow sprinkles

Instructions

  1. Line an 8×8 pan with foil and spray with nonstick spray
  2. In a large bowl whisk together the cake mix and the powdered sugar, breaking up any large lumps.
  3. Add in tabs of butter and milk, don’t stir.
  4. Microwave for 2 minutes, remove and stir until it mixture comes together, it will be thick.
  5. Let it sit for a few minutes to cool slightly.
  6. Stir in white chocolate chips, if using, and Peeps.
  7. Press mixture evenly into prepared pan, and sprinkle the sprinkles on top, pressing into candy.
  8. Let chill in refrigerator for 2 hours before cutting into pieces.

Notes

store airtight for up to 3 days.
Can be stored at room temperature or in refrigerator

Recipe adapted from Food.com

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