clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Overhead view of baked TikTok cinnamon rolls covered with icing in a ceramic baking dish.

TikTok Cinnamon Rolls

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 1 review
  • Author: Shelly
  • Prep Time: 15 minutes
  • Cook Time: 45-55 minutes
  • Total Time: 0 hours
  • Yield: 10 cinnamon rolls 1x
  • Category: Breakfast
  • Method: Oven
  • Cuisine: American


Make the viral TikTok cinnamon rolls with heavy cream! This easy cinnamon rolls recipe tastes homemade, perfect as a sweet breakfast or easy dessert.


  • 2 (5 count) cans of Grands Cinnamon Rolls (17.5- ounces each)
  • 1 cup heavy cream
  • 1/2 cup butter, melted
  • 1 tablespoon ground cinnamon
  • 3/4 cup light brown sugar


  1. Preheat the oven to 350°F. Coat a 9×13 with nonstick spray. Open the cans of cinnamon rolls and set the frosting containers aside.
  2. Place the cinnamon rolls evenly into the prepared pan and pour the heavy cream around the rolls.
  3. In a medium bowl whisk together the melted butter, cinnamon and brown sugar. Pour this mixture evenly on top of all the cinnamon rolls in the pan.
  4. Cover the pan with foil and bake for 45 – 55 minutes, until the cinnamon rolls are baked all the way and have absorbed almost all of the liquid in the pan.
  5. Spread the reserved icing on top and spoon the extra sauce that was created while baking on top too!


  • Store in an airtight container in the refrigerator for up to 3 days.
  • View this recipe on TikTok.
Scroll to Top