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Triple Chip Pudding Cookies

Triple Chip Pudding Cookies

  • Author: Shelly
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 22 cookies 1x
  • Category: Cookies
  • Method: Oven
  • Cuisine: Dessert

Description

Triple Chip Pudding Cookies are thick, soft, and loaded with chocolate chips. The center is melty and gooey, while the edges are buttery and crisp!


Ingredients

Scale
  • 1 cup butter, room temperature
  • 1 cup light brown sugar
  • 1 (3.4- ounce) package instant vanilla pudding
  • 2 teaspoons vanilla
  • 2 eggs
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon flaked sea salt
  • 2 1/2 cups all purpose flour
  • 1 cup semi-sweet chocolate chips
  • 1 cup milk chocolate chips
  • 1 cup white chocolate chips

Instructions

  1. Preheat oven to 350°F. Line a baking sheet with parchment paper and set aside.
  2. In the bowl of your stand mixer fitted with the paddle attachment mix the butter and brown sugar on medium speed for 3 minutes. Add in the dry pudding mix, and mix on medium for an additional minute, scraping the sides of the bowl as necessary.
  3. Add in the vanilla, eggs, baking soda, baking powder and salt. Mix for 1 minute, until evenly incorporated.
  4. Turn mixer to low and add in the flour, mixing until just combined.
  5. Stir in the chips until evenly distributed.
  6. Using a large (3- tablespoon) cookie scoop, drop the dough onto the prepared baking sheet 2- inches apart. Bake for 10-12 minutes, until lightly golden at the edges.
  7. Allow the cookies to cool on the baking sheet for 3 minutes, and then transfer to a wire rack to cool completely.

Notes

You can use any combination of chocolate chips that you would like

Store airtight at room temperature for up to 3 days.

If you use a smaller cookie scoop, decrease bake time to 8-9 minutes. Be careful not to over-bake. They might seem a little under-done, but they will continue to bake on the cookie sheet as they cool.

Nutrition

  • Serving Size: 1 Cookie
  • Calories: 241
  • Sugar: 17 g
  • Sodium: 144.7 mg
  • Fat: 13.2 g
  • Carbohydrates: 29.2 g
  • Protein: 4 g
  • Cholesterol: 42 mg

Keywords: chocolate chip cookie recipe, pudding cookie recipe, easy chocolate chip cookie, easy cookie recipe

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