Reese’s Stuffed Oreos

Sometimes I just have really great ideas.

It’s true.  Really.

I’m like a good idea person.

I mean, I know EVERYONE thinks their ideas are the best…but mine actually, really are.

REALLY!

Like I had the idea for the Swiffer, way before the Swiffer ever happened.  I could be a bazillionaire right now, counting my golden coins, but I am not.  I just thought about the idea and then BOOM the Swiffer was invented and I was super mad for months about my lost millions.

THEN I had the idea to make flavor packages to put in your individual bottles of water.  Genius, right? Why yes, it IS genius, because now you can buy them in every supermarket across the land.  But I did not make a dime.

I guess if you have super great ideas but only tell your husband or your best friend it doesn’t really count as a great idea.  You actually have to do more than just be an idea maker to make bazillions of dollars.

So here I am today, telling all you fine people of my latest great idea.

And it’s maybe my most awesome idea ever…you know, since George Foreman stole my idea for a indoor grilling system….geez.

 

So, here it is.  I am unveiling it to the world…and I am totally ready to count my golden coins.

Reese’s Stuffed Oreos.  Dipped in Chocolate.  And it’s Double Stuff.

It’s a real thing as of RIGHT NOW!

Told you I was a good idea person.

 

So simple and so ridiculously incredible…A Reese’s Cup sandwiched between 2 Oreos.

My friend literally said, “They’re like a dream come true.”

Truer words have never been spoken.

 

You’ll need full sized Reese’s cups, Oreos of any flavor…I used Double Stuff, you should too, and melted chocolate for dipping.

** If you’re feeling crazy buy some Golden Oreos (Double Stuff) and some white chocolate to dip too…I did and they were delicious!

Now twist your Oreos so the filling stays on one side.  Reserve the other (nekked) side for eating or garnish 🙂

You can make as many as you want, so I’m not going to give you amounts…just keep twisting until you have enough Oreos to sandwich the amount of Reese’s you want.

Now sandwich your Reese’s in between your filling sided Oreos and give them a gentle squeeze so the filling sticks  to the Reese’s Cup.

And like I said…try Golden Oreos too!

Now get dipping.

You can garnish with drizzles or some crushed Oreos.

That’s it.  5 minutes.

I told you I had good ideas.

Check out this awesomeness…

Now, excuse me…I think I hear golden coins dropping from the sky.  I need to get counting!

Hi! I’m Shelly and I’m an addict. Of the buttercream sort. I started this site a few years ago as a way to justify my sugary, buttery obsession with desserts. It has worked out well for me so far, because as it turns out you guys all love sugary, buttery desserts too! It feels good to know you're not alone, doesn’t it?

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137 Responses
  1. Lindsey Perry

    Love these! But I’m still confused as to how to dip them. I understand they stick together, but how do you dip them w/o getting fingerprints in the chocolate, etc.??

  2. Alice

    Girlfriend!!! WOW. ! One question, your dipped stuff comes out so beautifully smooth…how do you dip it with out it getting #1 all over everything and #2 smooth like a professional?
    You rock! Too bad on that swifter thing huh? yep…BUT did you know that there is no official patent on the paper clip? Just the machine that makes them! just sayin…

  3. Crystal Coppel

    I might just have to leave work early go to home and make these. No joke!! Two of my favorite things in one! I have all the stuff at home to makes these too!

    One question…..how did you dip them in chocolate? Just hold onto them and dunk? Please tell me ASAP!!

    Best ideas ever!!! You are SUPER DUPER SMART!! 🙂

  4. I think you may have discovered a cure for the upset stomach. I too was feeling queezy this morning and I am totally salivating over this amazing cookie candy combo as well.

  5. For the love of God! I tried to imagine what you did from the first gorgeous photo. It looks like an over the top Mallomar and so heavenly. Then I saw the inside and my heart did flips! These are going on my holiday dessert table for sure! Your golden coins are going to be the tons of “shares” and “likes” on Facebook and retweets on Twitter! LOL

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Shelly Hi! I’m Shelly and I’m an addict. Of the buttercream sort. I started this site a few years ago as a way to justify my sugary, buttery obsession with desserts. It has worked out well for me so far, because as it turns out you guys all love sugary, buttery desserts too! It feels good to know you're not alone, doesn’t it?

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