Apple Butter Snickerdoodle Bars

Apple Butter SNickerdoodle Bars...so soft and cinnamony! These are so yummy!

These Apple Butter Snickerdoodle Bars are so soft and cinnamony!

I am sure all of you are super solid with your holiday meal planning…I mean, Thanksgiving is only a few days away.

But. BUT. If you are scrambling, or waiting to decide or procrastinating…or just hoping it will all figure itself out, these bars are for you.

I created these bars for my friends over at Imperial Sugar. When they mentioned using Apple Butter in something I wasn’t so sure. I’m not a HUGE Apple Butter girl, not sure why. I mean I like Apples, and I like the spices that go into the Apple Butter, but maybe I just never knew what to DO with it?

There was a restaurant near my childhood home that served delicious biscuits with Apple Butter…and I guess I never really thought of another way to eat it. Until today.

Snickerdoodles are my husbands favorite cookie, and I thought that the subtle spiciness of the Apple Butter would go GREAT with them!

These bars are buttery and soft, and the addition to Apple Butter is PERFECT! It just kind of hangs out in the background…like the perfect accessory. It makes the bar delicious, but it all blends like it was meant to be.

Apple Butter SNickerdoodle Bars...so soft and cinnamony! These are so yummy!

 

So hop over to Imperial Sugar to get the full recipe! I know you guys will LOVE it!

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Hi! I’m Shelly and I’m an addict. Of the buttercream sort. I started this site a few years ago as a way to justify my sugary, buttery obsession with desserts. It has worked out well for me so far, because as it turns out you guys all love sugary, buttery desserts too! It feels good to know you're not alone, doesn’t it?

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14 Responses
  1. nancy k

    I went to the Imperial Sugar website to print out the recipe and noticed the recipe is missing a mention of the apple butter and how much to use. How much is needed for this recipe? Thanks!

  2. HM

    Hi there, I can’t wait to try your recipe but I did not see “apply butter” in the ingredients list. Not sure if I missed it. Could you please advise?
    Thanks.

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Shelly Hi! I’m Shelly and I’m an addict. Of the buttercream sort. I started this site a few years ago as a way to justify my sugary, buttery obsession with desserts. It has worked out well for me so far, because as it turns out you guys all love sugary, buttery desserts too! It feels good to know you're not alone, doesn’t it?

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