Learn how to make the most crave-worthy homemade fudge in no time with my easy Cookies and Cream Fudge recipe. This creamy and decadent vanilla fudge has crushed Oreo cookies both inside the fudge and on top!
Easy Oreo Cookies and Cream Fudge
Oreo Fudge Ingredients
- Butter
- Sweetened Condensed Milk
- Marshmallow Fluff
- Vanilla
- White Chocolate Chips
- Oreo Cookies
How to Make Oreo Fudge
- Line 9×9 square pan with foil and spray with cooking spray evenly
- In a medium saucepan combine butter and sweetened condensed milk.
- Heat over medium heat until mixture is boiling, stirring constantly.
- Continue to stir while boiling for 2 minutes.
- Remove from heat and stir in Fluff, white chocolate chips, vanilla and 2 cups crushed Oreos.
- Spread into prepared pan.
- Now sprinkle 1 cup coarsely crushed Oreos on top and press gently into fudge.
- Chill for 1 hour and cut into squares!
click here for printable recipe
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You could tell me what you ate for lunch yesterday.
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Print
Cookies and Cream Fudge
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 1 hour 10 minutes
- Yield: 16 1x
- Category: Dessert
- Method: Stove
- Cuisine: American
Description
Learn how to make the most crave-worthy homemade fudge in no time with my easy Cookies and Cream Fudge recipe. This creamy and decadent vanilla fudge has crushed Oreo cookies both inside the fudge and on top!
Ingredients
- 3/4 cup butter
- 2/3 cup sweetened condensed milk
- 1 cup Marshmallow Fluff
- 1 tsp vanilla
- 2 cups white chocolate chips
- 2 cups crushed Oreos (about 30)
- 1 cup coarsely crushed Oreos (about 15)
Instructions
- Line 9×9 square pan with foil and spray with cooking spray evenly.
- In a medium saucepan, combine butter and sweetened condensed milk.
- Heat over medium heat until mixture is boiling, stirring constantly.
- Continue to stir while boiling for 2 minutes.
- Remove from heat and stir in Fluff, white chocolate chips, vanilla and 2 cups crushed Oreos.
- Spread into prepared pan.
- Now sprinkle 1 cup coarsely crushed Oreos on top and press gently into fudge.
- Chill for 1 hour and cut into squares!
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I don't think I've ever tried a fudge like this, it looks delicious! Nom nom nom…
babygrace9@gmail.com
Your blog is amazing!! Thanks for this opportunity.
Your blog always makes me smile=)
s.greek23@hotmail.com
My husband will love this fudge! I just recently found your blog somewhere, and I LOVE it!
Love the blog, love you, and love this fudge! Keep it up!
You REALLY wanna know what I had for lunch yesterday? REALLY TRULY?
Spaghetti leftovers. From Saturday. Hubby though it would be brilliant to make a huge Pyrex bowl's worth of spaghetti…and I'm the only one who's been eating it. Sigh.
Dani – brattyrebel_347@hotmail.com
This recipe looks delicious!! Can't wait to give it a go!
litabells at yahoo dot com dot au
I love your sense of humor and your talent makes me wish we were neighbors so you could teach me all you know!
I love your blog! this fudge looks awesome! 🙂
That fudge looks DELISH!