Toasted Marshmallow Milkshake

Toasted Marshmallow Milkshake...totally simple, but ridiculously good! #milkshakeweek

Toasted Marshmallow Milkshake

Well, we’re finishing off milkshake week today.

Kinda sad…but I have to say that we usually don’t drink a lot of milkshakes around here…so my kids have been super happy at all the taste testing.

I mean, my husband is a Vanilla Milkshake connoisseur…

At least he thinks so.

And the only time he will deviate is for a soft serve vanilla cone.


But anyway, today’s Toasted Marshmallow milkshake isn’t something he would drink. While claiming he only likes vanilla…he also says he doesn’t like marshmallows.

I don’t understand life sometimes.

BUT joke’s on him. This milkshake rules the world. And I added caramel. Because caramel is always a good idea.

Toasted Marshmallow Milkshake...loaded with flavor and gorgeous to look at!

I got super fancy with this one…I dipped the rim of the glass in Marshmallow Fluff and toasted that with a kitchen torch.

Besides making it extra yummy it’s also ridiculously pretty!

Dip each glass into marshmallow fluff and then toast it using a kitchen torch!

The milkshake itself is a pretty standard vanilla. You’re going to need to get the milkshake mostly done before the marshmallow part, so when you add them they don’t cool off. That way they will melt and blend nicely into the milkshake!

And I grabbed some large marshmallow and cut them in half…

Marshmallows ready to go in under the broiler!

The reason I like to cut them in half before toasting them under the broiler is so they get melted all the way through. If you do the large ones under the broiler heat it’s easy to taoast the outside while still leaving a solid marshmallow nugget in the inside.

I know, these are the problems I am dealt.

Marshmallows freshly toasted using the broiler!

Then immediately blend these in the milkshake.

I put some caramel at the bottom of the glass and topped the who she-bang with  whipped cream and a little toasted mini marshmallow skewer.

Toasted Marshmallow yummy and made extra special by rimming the glass with toasted marshmallow fluff!

Possibly the perfect milkshake!


Toasted Marshmallow Milkshake


makes 2, 8 oz milkshakes



  • 2 cups vanilla ice cream
  • 1/41/2 cup milk depending on consistency you prefer
  • 9 large marshmallows
  • Caramel ice cream topping
  • optional ~ Marshmallow Fluff to rim glass
  • optional ~ whipped cream


  1. Set oven to broil.
  2. If using Fluff to rim the glasses, do this first by dipping the glass into marshmallow fluff. Toast the fluff with a kitchen torch if desired. Place 1-2 Tbsp caramel sauce at the bottom of each glass. Set aside.
  3. Line a baking sheet with parchment or a silicone baking mat. Cut large marshmallows in half. Set aside while you combine milk and ice cream in blender. Blend until creamy.
  4. Immediately place marshmallows under broiler for 20-30 seconds until browned. Remove and immediately place into blender. Pulse the marshmallows until they are mixed with the ice cream.
  5. Pour into prepared glasses and top with whipped cream if desired.
  6. Lightly toast another marshmallow to place on top of whipped cream to make it pretty.

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And don’t forget to check out these amazing milkshakes happening around the interweb! Some of these make my heart go pitter-patter…

Hi! I’m Shelly and I’m an addict. Of the buttercream sort. I started this site a few years ago as a way to justify my sugary, buttery obsession with desserts. It has worked out well for me so far, because as it turns out you guys all love sugary, buttery desserts too! It feels good to know you're not alone, doesn’t it?

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Aug 8, 2014 3:35 am

This is sooo ridiculously genius!
We were so excited by it that in addition to pinning it we also wanted to let you know that we featured it on Friday Favourite’s blogpost today.

Jul 15, 2014 4:13 pm

These look yummy! I will have to try them with the caramel. The recipe we use actually calls for sour cream. It sounds crazy, but it is REALLY GOOD!

Jul 15, 2014 10:54 am

OMG! Toasted marshmallow is heavenly, especially in a milkshake, absolutely loving this 🙂

Jul 13, 2014 4:31 pm

That toasted marshmallow rim is totally irresistible! I’ve got to make this for my little guy, he will love it!

Jul 12, 2014 1:36 pm

That little marshmallow garnish on the top is the cutest.

Jul 12, 2014 3:01 am

Wow loving this! Can’t go past a lovely toasted marshmallow!! Your milkshakes always look incredible.

Jul 12, 2014 12:47 am

yeahhhh, this definitely does look like the perfect milkshake!

Jul 11, 2014 9:37 pm

This brings milkshakes to a whole new level Shelly. Beyond fantastic.

Jul 11, 2014 4:59 pm

Just the thing I was looking for on a Friday night!

Jul 11, 2014 1:27 pm

Whoa. Fanciest milkshake ever! That rim and everything else is just so perfect. I love how your husband considers himself a vanilla milkshake connoisseur. Cute. 🙂

Jul 11, 2014 12:46 pm

I couldn’t agree more, caramel is always a good idea! These shakes look unbelievable. I’m currently addicted to toasted marshmallows. I need to make this!

Jul 11, 2014 12:30 pm

Those marshmallows are just PERFECTLY toasted! Wow, I want to pluck them all off that baking tray! Awesome, Shelly! pinned 🙂

Jul 11, 2014 11:13 am

Oh my word, I cannot even!!! Love this milkshake!! That rim!!

Jul 11, 2014 11:08 am

Looooving this. I love the big toasted marshmallow on top!

Jul 11, 2014 10:42 am

best shake idea ever!! love it!

Shelly Hi! I’m Shelly and I’m an addict. Of the buttercream sort. I started this site a few years ago as a way to justify my sugary, buttery obsession with desserts. It has worked out well for me so far, because as it turns out you guys all love sugary, buttery desserts too! It feels good to know you're not alone, doesn’t it?

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