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Brownie Batter Krispie Treats

Brownie Batter Krispie Treats are a crazy fun spin on two of my most favorite desserts!

Or make sure to try my Rice Krispie Treats and Fudgy Brownies on their own!

Brownie Batter Krispie Treats are my food invention of the week!

Have you ever had an idea that you KNEW you was going to be a THING? I mean I kind of feel that way about a lot of my ideas…and in reality they all don’t turn out to be huge. I know, what a sad story. But today I have a feeling that I have a finger on the pulse of what the worlds wants. I mean, besides world peace and clean water etc.

OBVIOUSLY.

Brownie Batter Krispie Treats stacked and loaded with brownies and mashmallows

So Brownie Batter Krispie Treats are my gift to the universe. I will accept payment in the form of Sephora gift cards, please and thank you.

How To Make these Brownie Batter Krispie Treats

If you have made rice crispy treats before, you will have no problem making these! You just need a few extra ingredients to give them that brownie edge. First and foremost you will need brownie mix.

I add 1 cup of dry brownie mix right into the melted marshmallows to give that boost of brownie batter flavor!

Brownie batter Krispie treats breaking in half

You could even use cocoa krispies if you wanted to boost up the chocolate flavor even more, but I have found that if you do that, they taste less like “brownie batter”and more just like chocolate. Not a bad thing, mind you, just a little off target.

The of course you should chop up some brownies and throw them into the brownie batter krispies as well. And yes, I almost always cheat this step and use premade brownies. If you are an over achiever, or just happen to have some brownies that didn’t get eaten (what?) you can use homemade. I won’t judge you for that, if you don’t judge me for my use of premade. See? We CAN get along!

Mix your chopped brownie pieces right into the rice krispie cereal and stir that all together with the melted marshmallow mixture.

Press the gooey goodness into a pan and wait as long as you’re physically able to cut them into squares.

Brownie Krispie Treats stacked on top of each other

The Brownie Batter Krispie Treats are sure to bring a smile to anyone’s face. They’re such a fun dessert, and sure to be a crowd pleaser!

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Brownie Krispie Treats stacked on top of each other

Brownie Batter Krispie Treats

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  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 16 bars 1x
  • Category: Krispie Treats
  • Method: No Bake
  • Cuisine: Dessert

Description

makes 16 bars


Ingredients

Scale
  • 1/4 cup butter
  • 10 cups mini marshmallows, divided
  • 1 cup dry brownie mix
  • 6 cups crispy rice cereal
  • 2 cups cubed brownie pieces

Instructions

  1. Line a 9×9 pan with aluminum foil. Coat lightly with nonstick spray and set aside.
  2. In a large saucepan over low heat, melt the butter.
  3. Once the is butter melted, add 8 cups of the mini marshmallows, stirring until melted. Remove from heat.
  4. Stir the dry brownie mix into the melted marshmallows evenly and then add in your cereal and brownies pieces. Add in the two remaining cups of marshmallows and stir to combine.
  5. Press the mixture into the prepared pan and press down evenly.
  6. Cool before cutting into bars.

Notes

store in an airtight container for up to 3 days

Nutrition

  • Serving Size: 1 treat
  • Calories: 163
  • Sugar: 17.5 g
  • Sodium: 125.6 mg
  • Fat: 3.7 g
  • Carbohydrates: 32.6 g
  • Protein: 1.3 g
  • Cholesterol: 7.6 mg

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33 comments on “Brownie Batter Krispie Treats”

  1. Wow – that sounds just like my house! At that point my kids say, “Mommy, you scare me when you yell.” Which is when I yell back, ” Why is it that you don’t listen to me unless I yell then?” UGH! So…next time I turn into crazy lady, I’ll make these and feel sane again 🙂

  2. I feel healthier just looking at these! I mean, rice krispies treats are like LIGHT desserts. At least..in my world.

  3. luv what you do

    Just when I thought rice krispy treats couldn’t get any better! I have the krispies…just need to pick up a pack of mallows!

    1. This week I tried all different brands to see if there was a taste difference and they all worked great.. I didn’t, though, use generic..I tried Pillsbury, Duncan Hines and Betty Crocker 🙂

  4. I love brownie batter week! Best kind of week there is. Excited to see what else you are coming up with…

  5. Cookbook Queen

    The bad part is when I finally make my husband look up from his ipad in the recliner to deal with whatever Jon David isn’t listening about…

    Then he looks at me like I’m crazy because OF COURSE, he thinks it’s the first time I’m asking. Also, just because you say things directly IN FRONT of a man, if it isn’t actually TO them, they don’t hear it. It’s like a scientific fact.

    I wish I had one of these krispies right now…

    Who am I kidding, I want the whole dang pan.

  6. Julie @ Table for Two

    oh my good gosh, i’m loving this series! i love how you incorporated brownie batter into the desserts i never would’ve thought to incorporate it in…lol, my mom is basically the type of person who does that nagging and won’t take me not listening to her opinion for an answer..gets pretty annoying!

  7. Dorothy @ Crazy for Crust

    Oh man, I totally get you. I hate that 400th time, because it’s usually a yell and then there are tears or anger or whatever and “jeez mom you don’t have to yell at me!” Then my head really spins off its axis. I love how you put brownie pieces in there, so yum!

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