Caramel Apple Dip

This is barely a recipe.

It’s almost embarrassing.

But sometimes those not-really-recipes-but-kinda-recipes are the best.

Because the faster you can make this, means the faster you can eat this.

And you’ll want to eat it, I promise you that.

This is Caramel Apple Dip.

You can eat it with apples, or graham crackers or a spoon..whatever works for you.

I recommend a spoon.

With the holidays coming up, you’ll need a recipe that can be either an appetizer or a dessert and can be made in 2 minutes.

Because double-duty foods are essential for being a good party guest.  Didn’t you know?

Plus, people like dips.

It’s true.  Look it up.

So go ahead and make this and be the most popular person at the party…

Caramel apple dip in a bowl with apple wedgesHere’s what you do…

Put all the ingredients in a bowl and stir.

Caramel apple dip ingredients in a mixing bowlDon’t forget the caramel.

Caramel apple dip ingredients being mixed in a bowlAnd slice an apple.

Cored and sliced appleThat’s it.

Dip it.

Caramel apple dip on an apple sliceNow seriously, go grab a spoon.

Print

Caramel Apple Dip

  • Author: Cookies & Cups

Ingredients:

  • 1 (8 oz) block cream cheese, room temperature
  • 3/4 cup brown sugar
  • 1 tsp vanilla
  • 3 Tbsp caramel sauce
  • 1 (8 oz) bag chocolate covered toffee bits

Instructions

  1. Mix all ingredients together in a bowl.
  2. Serve immediately with apples or graham crackers.
  3. Refrigerate up to 5 days.

Notes:

Adapted from My Recipes

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Hi! I’m Shelly and I’m an addict. Of the buttercream sort. I started this site a few years ago as a way to justify my sugary, buttery obsession with desserts. It has worked out well for me so far, because as it turns out you guys all love sugary, buttery desserts too! It feels good to know you're not alone, doesn’t it?

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MelindaB
December 6, 2012 6:19 pm

I made this for Thanksgiving, only we didn’t end up eating it because of all of the other yummy food. So I’ve been buying and eating apples so I can finish off the caramel dip (so, it’s healthy, right?!?) I plan to make it again at Christmas and take it along to our family gatherings. Or just eat it myself–the jury’s still out.

December 3, 2012 7:40 am

I made this yesterday for a cookie exchange party I was hosting (also kinda inspired by you) and it was pretty incredible! So not only did I get to keep 6 different kinds of cookies, I also got to eat spoonfuls and apple-fuls of this crazy sweet dip! Awesome!

November 18, 2012 3:43 pm

Umm totally agree, these kinds of recipes are the best!!!!

Leslie
November 18, 2012 1:36 am

I make a similar version using cream cheese, 1 cup brown sugar, 1 cup chopped peanuts and teaspoon vanilla…give it a try w/ apples. So yum!!

November 16, 2012 2:18 pm

Sounds yummy!

November 15, 2012 8:11 pm

Oh man, pass me that bowl! This is amazing! And the fact that it’s so easy makes me even happier.

November 15, 2012 3:24 pm

Definitely will eat more apples and fruit if I have this in my house.

November 15, 2012 9:22 am

Who doesn’t love non-recipe recipes? Especially when cream cheese is involved?? This would be perfect for when all my little nieces/nephews/cousins want to help in the kitchen!

November 15, 2012 6:56 am

Wow, I love it…..you are right, and it just went on my Thanksgiving Day Menu. Easy is so good!

Heather
November 14, 2012 10:32 pm

This recipe is a family favorite. . . only we’ve never thought of including toffee bits! I will have to try it- I bet it’s amazing.

November 14, 2012 9:53 pm

I was given some of this recently as a gift and boy was it good!!! I could not stop eating it. Totally pinning this!

Wendy
November 14, 2012 8:15 pm

Is it really sad that I have all the ingredients for this in my house – usually at all times? Umm, yep – I’m off to the kitchen now…..

Michelle
November 14, 2012 4:44 pm

I’ve made an apple dip similar to this with using weight watchers toffee candy so little less calories and just as tasty!

November 14, 2012 4:18 pm

We make something a lot like this and it is always devoured within minutes of serving!

November 14, 2012 3:40 pm

I made something similar to this and it was a huge hit with everyone who tried it!!

Shelly Hi! I’m Shelly and I’m an addict. Of the buttercream sort. I started this site a few years ago as a way to justify my sugary, buttery obsession with desserts. It has worked out well for me so far, because as it turns out you guys all love sugary, buttery desserts too! It feels good to know you're not alone, doesn’t it?

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