Milk Chocolate Whoppers Brownies are a malted milk brownie made with milk chocolate and topped with a malted chocolate frosting! If you are a fan of the classic candy, you will love these brownies!
While I always think you should make the stuff you see here, I have to say these are really good brownies. Really good…and the frosting, oh my word..it’s awesome ~ tastes just like a Whopper thanks to the yummy addition of Ovaltine!
These are pretty easy brownies…straight forward…no funny business.
Chop up some Whoppers (chocolate malt balls)
Then melt your milk chocolate and butter together. When it’s good and melty add your wet stuff, like eggs, vanilla and brown sugar.
Then add your dry stuff…flour, baking powder, Ovaltine etc,When all that’s mixed together fold in your Whoppers.
And spread it into your prepared pan.
Bake ’em up and then frost them with some yummy Chocolate Malt Frosting…or don’t, but you really should.
You can thank me later!
Milk Chocolate Whopper Brownies
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 24 brownies 1x
- Category: Brownies
- Cuisine: Dessert
Ingredients
- 1 (11.5 oz) bag of milk chocolate chips
- 1/2 cup butter
- 3/4 cup light brown sugar
- 2 teaspoons vanilla
- 3 eggs
- 1 3/4 cup all purpose flour
- 3/4 cup chocolate malt mix, I used Ovaltine
- 1/2 teaspoon baking powder
- 1/2 teaspoon kosher salt
- 1 cup coarsely chopped chocolate malt balls (I used Whoppers)
Frosting
- 1/2 cup butter, room temperature
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
- 1 cup chocolate malt mix (Ovaltine)
- 2 tablespoons milk
Instructions
Instructions
- Preheat oven to 350°F. Spray a 9×13 baking pan with cooking spray and set aside.
- Melt the milk chocolate and butter in a medium saucepan over low heat until the chocolate is just melted, stirring frequently.
- Remove from heat. Stir in eggs, vanilla and brown sugar until combined.
- Stir in the salt, baking powder, malt powder, and flour until smooth and evenly combined.
- Fold in your chopped malt balls
- Spread the batter into prepared pan and bake for 25-30 minutes, until a toothpick inserted 1 inch away from edge comes out clean.
- Let cool completely.
- To make frosting, place butter, powdered sugar, and malt mix in the bowl of your stand mixer fitted with the paddle attachment. Mix on low for 1 minute. Add in the milk and increase the mixing speed to medium, mixing until smooth and creamy, scraping the sides of the bowl as necessary.
- Spread the frosting on the cooled brownies.
- Top with extra chocolate malt balls for garnish, if desired.
Notes
store airtight at room temperature for up to 3 days.
Oooh, now this looks like a surprise-for-my-husband just waiting to happen!
Thinking of you… Good Luck!
I love whoppers!! These look so go amazing and chocolaty. Sorry to hear you still have no power. We are in North Eastern PA and while our power just flickered in and out all day Sunday several surrounding towns still having no power and some had their bridges washed out. What a mess. Hope your all hanging in there.
yum! I love whoppers, these must be fantastic!
Hope your power comes back soon!
Good golly! Those brownies… pretty sure my husband would bow down to these. He’s a whopper-a-holic!
Hang in there friend! Crossin’ my fingers that your power is on soon.
xo
I adore these, and I laughed so much at the references to Little House. You are such a great comedic writer, and there’s nothing better than laughing over dessert! 🙂
Oh drool! I love Whoppers (and I’m the only one in my house that does, so yay!) and I will be going to the store to buy some and some Ovaltine asap!
Sorry about your hurricane situation! I’m happy to hear you are all safe and doing well. These look amazing! I love malt flavoring so these are right up my alley. Thanks for sharing this incredible treat. I hope you get power soon!
*…and Nellie Oleson works at the power company…* and (MIL) *She presently has power and internet and is always more than willing to make me indebted to her * had me laughing out loud.
Hope your power comes back on soon. In the meantime, baking at your MIL’s certainly turns out some gorgeous treats.
Not having power sucks and you have all my thoughts and prayers. We lost it over the weekend due to Irene and its awful when its beautiful outside and it just feels like there isn’t any reason why you don’t have power. Maybe soon!
I just love Whoppers and pair them with brownies, I’m just about the lick the screen!
Hope your power return quickly 🙂