Holy Heck Brownies
These Holy Heck Brownies are the perfect brownie filled with caramel, Snickers and white chocolate chips…Over the top good!
Does the world need another brownie recipe?
Really?
Well, yes.
Because there’s a brownie out there for everyone…chewy, cakey, fudgy…dark, milk, white…frosting, no frosting…caramel filled, peanut butter filled…
The list goes on for infinity.
So today I will add to the list.
And these suckers are bad to the bone.
You’ve got a fudgy brownie…filled with white chocolate, Snickers, caramel, and chocolate chips.
Totally Holy Heck.
And they’re pretty easy too. Let’s have a look.
First whisk together your flour, sugar, salt, cocoa powder… almost all the things…
Then melt some butter and mix in some eggs and vanilla. Beat in your dry stuff to the butter and egg and voila! batter!
Take 1 cup of batter out and reserve it.
Then spread the rest of the batter into a prepared pan..
Then you need to top it off.
By the way, I used these nifty unwrapped Snickers Bites I found. Dangerrrrr.
First white chocolate chips, then Snickers Bites, then caramel.
Finally mix the remaining batter with a little milk to thin it out and add in your mini chocolate chips, and spread that on top.
The reason I like to thin the batter slightly for the top layer, is because it will spread much easier. The base needs to be a thick batter to hold up all those fillings, but the top can be a little thinner.
Just think of it like a brownie hat. Or something.
Wait until they are completly cool to cut them into squares…
These are seriously delicious.
Check out dome of my other most favorite brownies:
Peanut Butter Cup Crack Brownies
Description
makes 16 brownies
Ingredients
- 1/2 cup butter, melted
- 3/4 cup flour
- 3/4 cup cocoa powder
- 1 tsp salt
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
- 2 eggs
- 1 1/2 tsp vanilla
- 1 cup white chocolate chips
- 2 cups chopped Snickers or 1 bag of Snicker Bites
- 1 cup caramel sauce (or 1 cup of caramels melted with 1-2 tbsp of milk)
- 2 Tbsp milk
- 1/3 cup mini chocolate chips
Instructions
- Preheat oven to 350°
- Line an 8×8 pan with foil, spray with cooking spray and set aside.
- Melt butter in a microwave safe bowl. Set aside to cool slightly.
- In medium bowl whisk together flour, cocoa powder, salt and both sugars. Set aside.
- In bowl of stand mixer beat together 2 eggs, vanilla and melted butter until combined.
- Turn mixer to low and add in dry ingredients.
- Scoop out 1 cup of the batter and set aside.
- Spread the remaining batter into your prepared pan.
- Top with white chocolate chips, then Snickers and then caramel.
- Place reserved batter back into mixing bowl. Add 2 Tbsp of milk and beat until smooth. Stir in mini chocolate chips. Spread this on top of caramel.
- Bake for 25-30 minutes until center is almost set.
- Allow to cool completely before cutting into squares.
Notes
You can use either caramel sauce or melted caramel in the recipe. If you choose to unwrap and melt caramels, you will need to add 1-2 tablespoons of milk to thin the caramel.
I also used the unwrapped Snickers Bites but if you can’t find those, just chop up Snickers bars.
You Might Also Like These Recipes:
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A thing of beauty, these are!
I think I have gone to heaven by looking at these bars. These are crazy but genius!
Holy heck is right, Shelly!
I am the worlds biggest brownie fan, and I’m actually kind of mad that I don’t have a pan of these right in front of me. You don’t happen to know a magical way to zap these to me instantly, do you??
Pinning now, and making these for sure (unless they magically appear in my lap)!
I have a brownie post for next week that includes all kind of random candy. Great minds think alike except yours use those new-to-me Snickers. Wow, dangerous is right. Gorgeous & pinned!
These look pretty awesome!
Holy brownie! I’m in love.
Over the top is the best way to go for brownies!! So gorgeous!
Holy heck yes!! These are crazy, over the top awesome! Just they way I like my brownies!
Holy heck for sure! These are mouth watering good!
I’ve never seen the mini snickers and I need to go find them!
Ohhhhhhhh boy. These are droolworthy! If you stick Snickers bars in it, I will most definitely eat it.
Holy heck is right!!!
You took the words right out of my mouth! Gimme!
Oh my goodness, I think you just stole my heart with these!
Holy heck, indeed! These look incredible 😀
OH MY. Holy heck is right. So much goodness going on here!!
Yes Yes Yes times 1000 🙂 This is the best time of year for baking!!
These brownies look incredible!!
Holy heck, indeed. These are outrageous.
Yummmmmmy! 😀
How convenient that they make unwrapped bites! In the past I had unwrapping all those little things to get enough for a recipe. Thanks for looking out for all us crazy food bloggers candy company.
Dang girl, these are incredible! So much goodness, I am in heaven!
Ohhhh man! So much goodness in these. GORGEOUS brownies!
You’re not playing fair Shelly! How did you get into my head and know that I was trying to resist making brownies?
My reaction to these brownies was their title exactly! Or, a variation… more like holy $%&@! These look amaaaazing, Shelly.
Heck yes! These look fantastic, I love the caramel and snickers in between brownie layers!
Oh wow! I need these in my life! And oh yeah – we definitely can do with another brownie recipe like this one 😉
Holy heck, these look totally amazing! (and very appropriately named!) 🙂
These brownies look amazing. Can’t wait to try them.
Thanks Shelly
Holy Heck, These Look Amazing!!! I Cannot Wait To Make These…Pinning Now!!!!
Oh mama. I need these! Get in my face!
I’m always amazing by the amount of ‘stuff’ brownies will take on. In the end, the texture just improves. It’s a miracle food! 🙂
I need some holy heck goodness in my life right about now! Those look absolutely to die for girl!!!
Holy heck is right!!!
Evil, evil, yum yum yum!
PS-Shelly, I sketch a new header for my blog. If you have a min, let me know what you think. Thanks, Colette!
Evil, evil, yum yum yum!
PS-Shelly, I sketched a new header for my blog. If you have a min, let me know what you think. Thanks, Colette!
OMG…..Turned out magnificent!! Thank you for the awesome recipe!!
The world always needs more brownies… at least I do! These look amazing!
I made these this morning and they are fabulous!
You can always use another brownie recipe! These look amazing with those mini snickers in there! Though that bag of unwrapped mini snickers is so dangerous!
I think the real question is, can the world ever have ENOUGH brownie recipes? Answer: Never!!! These sound awesome!
Yummy. It’s sound delicious. I want to try it. I think it’s good for weekend tea table.
I made these this weekend and since I cannot eat gluten i could not taste them, but….the people i made them for loved them. The batter was very very thick and i made some slight subs based on what i had. i only had a little bit of caramel so i used what i had but it was prob only about 1/4 cup. I also subed pb chips instead of white chocolate and used regular sized choc chips in the topping based on what i had on hand. Baked for 30-32 mins. I’m told the brownies were gooey and fudge like and they cut very very well with a pastry cutter which is what i use to cut my brownies. no crumbs or anything. i worried i might have slightly underbaked them (they were awful fudgy compared to the pics here) but everyone says they were good. the recipe was simple and i think could be a great base for a ton of add ins. they came together quite quickly and i just used a whisk and bowl since i don’t want to gluten my kitchen aid. overall great recipe. thank you !!!!!
This is my first visit to your blog but I am sure it won’t be my last! All I can say is “You’re Naughty” – but I mean that in the nicest way! 🙂 This is definitely my kind of snack, although I can feel my pants getting tighter already! Thanks for sharing!
Can I please just stuff my face silly with these?! Like, right now…almost 12 in the morning, I don`t even care! 😛
Hi can I use any other candy other than snickers as my son is allergic to nuts. This looks really good and wanted to make some.
Sure! Milky Way or Twix would work!