These homemade Key Lime Pie Ice Cream Sandwiches are a super easy summertime dessert! You’ll love this tasty and refreshing ice cream sandwich recipe!
These Easy Key Lime Pie Ice Cream Are So Refreshing!
There is just something about Key Lime Pie in the summer. I mean, I am all about a Key Lime dessert anytime of the year, but they just hit a little different when it’s warm outside.
And this easy ice cream sandwich recipe is honestly one of those sweet treats that you will want to make all summer long.
You make a simple no churn ice cream and then sandwich it between 2 graham crackers. Kind of a lot like key lime pie, honestly…that you can hold with your hands.
And if you’ve never made no churn ice cream, you’re in for a real treat. It’s creamy rich…and there’s sweetened condensed milk involved, which I will get to in a minute.
These are fantastic for parties because you can make them way ahead…or an easy dessert to have in your freezer when you want something a little sweet.
How to Make Homemade Ice Cream Sandwiches
What’s great about these is you all you need is a mixer and a freezer. Well, and all the ingredients…and a spoon…and some time…
You mix up your ice cream/key lime filling, which is super easy. Heavy cream, Key Lime juice, sweetened condensed milk, sugar…it just keeps getting better doesn’t it?
The consistency will look like this:
Pour that into a plastic container and freeze it for 5-6 hours.
At that point it will be almost frozen, but still spreadable.
If you forget it and leave it in longer, it’s not a problem, just let it sit on the counter until it warms up to a spreadable consistency.
Then assemble your ice cream sandwiches using graham crackers!
You’ll use about 1/4 cup of ice cream on each…
Top the ice cream with another graham cracker and then you can individually wrap them in cling wrap and freeze until they are completely firm, about another hour or so.
You can make these days in advance, which is pretty awesome.
Trust me, these are amazing.
Other Tasty Key Lime Recipes
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Key Lime Pie Ice Cream Sandwiches
- Prep Time: 2 hours
- Cook Time: 0 minutes
- Total Time: 2 hours
- Yield: 12 sandwiches 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Description
These homemade Key Lime Pie Ice Cream Sandwiches are a super easy summertime dessert! You’ll love this tasty and refreshing ice cream sandwich recipe!
Ingredients
- 3 cups heavy whipping cream, separated
- 1/2 cup sugar
- 1 (14 oz) can sweetened condensed milk
- 3/4 cup Key Lime juice
- 1 Tbsp Lime zest
- approx 12 full graham crackers, broken in half to create 12 sandwiches
Instructions
- In stand mixer with whisk attachment whip 2 cups heavy cream and sugar until stiff peaks form, approx 2 minutes.
- Turn speed to low and pour in sweetened condensed milk. Turn speed up to medium high and beat 1 minute.
- Finally add lime juice, remaining cup of cream and and zest and beat approx 1 more minute on medium-high.
- Pour mixture into freezer-safe container and freeze for 5-6 hours until almost frozen.
- Spread about 1/4 cup mixture on top of 1 graham cracker at a time, topping with the other half of the cracker. Wrap in cling wrap and put back in freezer. Repeat process until all sandwiches are made.
- Freeze 2 hours more, or overnight.
- Serve frozen
Notes
You don’t have to individually wrap each sandwich, you could store them together in a large container, if desired.
If you make the ice cream a day ahead leave on counter until it’s softened enough to spread on the graham crackers. Do not microwave.
Nutrition
- Serving Size:
- Calories: 315
- Sugar: 35.7 g
- Sodium: 120.2 mg
- Fat: 15.2 g
- Carbohydrates: 41.6 g
- Protein: 4.9 g
- Cholesterol: 49.1 mg
These look wonderful! And I love that it is sandwiched between graham crackers. YUM.
Though I will never admit this to any of my boyfriends, ex- or present, facebook stalking is one of my favorite pastimes! It’s the best. Really. But if people put information on there, they’re just asking for it to be stalked.
Key lime is one of the loves of my life. This ice cream could be dangerous.
Oh my word! These are lovely!
These look dreamy!!
Facebook bravery is my favorite. It’s like a time warp where no one is responsible for what they say or do.
Also, where were these ice cream sandwiches when you visited me? I guess I have to make them myself.
hold the phone…other people know about facebook too?! 🙂
these look AMAZING…perfect for warm weather!
THESE are definitely going to happen at my house. I’ve been hoarding condensed milk for ages and I think it’s time that I finally just open them up and…EAT THEM.
PS — You are probably going to look back at this spring as “The Spring of the Bumper Sticker.” Pretty sure you won’t be forgetting THAT any time soon. That was kind of crazy. I still think about it. But in a way that makes me like you…not in a “brave” kind of way.
I know, right? Wasn’t that out of control?
These look fabulous and so refreshing! Love that you don’t need an ice cream maker. Think I’ll make these for my mom, she loves any and all things key lime.
OMG!!! YUM!
These sound delicious! I absolutely love the idea :)! So perfect for the warm months ahead, and a nice twist on a classic ;)!