Despite their name, these White Trash Bars taste incredible! They’re the perfect mixture of sweet and salty, and you only need 4 simple ingredients to make them!
White Trash Bars Are An Easy No Bake Dessert!
Don’t get offended. It’s just a name. I didn’t even come up with it…this recipe is one of those 1980’s recipes that all sorts of weird names. Simply enough these bars are crushed Ritz crackers with toffee bits, and sweetened condensed milk. You can cover them in frosting if you want to go that extra mile, but they’re just as good without the frosting too!
How to Make White Trash Bars/No Bake Dessert Bars
I let my kiddo crush up the Ritz crackers…
Also, he would like me to point out that he was wearing a wizard costume…just in case you were wondering about his hooded vest. Moving on…
Ingredients:
- 2 sleeves Ritz crackers, 60 crackers total
- 1 1/2 cups toffee bits
- 1 (14 oz) can sweetened condensed milk
- 1 1/2 cups frosting
Once you have the Ritz crushed mix them with a bag of toffee bits and pour into a greased baking pan…
Then pour a can of sweetened condensed milk on top…
You can do this right in the pan, or in a separate bowl.
Stir it all together and press evenly into the pan.
Bake it for 15-20 minutes.
Let it cool completely and then trash it up a little more with frosting.
You can eat it right away or even let it sit overnight. It’s great the next day!
How To Store These:
These are perfect kept at room temperature stored in an airtight container. You can also freeze them airtight for up to 30 days for best freshness!
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White Trash Bars
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 25 bars 1x
- Category: Dessert
- Method: Oven
- Cuisine: American
Description
Despite their name, these White Trash Bars taste incredible! They’re the perfect mixture of sweet and salty, and you only need 4 simple ingredients to make them!
Ingredients
- 2 sleeves Ritz crackers, 60 crackers total
- 1 1/2 cups toffee bits
- 1 (14 oz) can sweetened condensed milk
- 1 1/2 cups frosting
Instructions
- Preheat oven to 350°
- Spray a 8×8 pan with cooking spray
- Crush the Ritz crackers in a large zip-top bag.
- Pour toffee bits into zip-top bag and combine with cracker crumbs.
- Pour cracker/toffee mix into prepared pan.
- Pour entire can of sweetened condensed bars into cracker mixture.
- Stir until evenly Incorporated, press gently into pan.
- Bake for 15-20 minutes until edges start to become golden.
- Remove and allow to completely cool.
- When cooled, frost with buttercream or dust with powdered sugar.
- Cut into squares.
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Aww hell, I’m totally in.
I love funny/maybe offensive but I don’t care names. It just sounds so interesting like I HAVE to click to see what it is. And these looks fabulous. I think I would even like some melted chocolate on there.. MmmMm good!
I love them name and will be making them soon.
I am waiting for your take on “Slutty Brownies” – but these bars will do in a pinch!
The.Boy is such a ritz cracker fiend so I have no doubt he’ll just about collapse with happiness when I make these for him!
Sound delish! Could you use crushed up Heath bars? Do they sell toffee and the grocery store?
absolutely! I bet that would be great!
and yes, they sell it down the baking aisle usually neat the chocolate chips.
These look GOOD!!! What do they taste like? 🙂
Like a dense cookie bar!
YUM- bet the kiddos loved helping with the smashing!
Could you be cuter? Love the story and the name.
White trash in a bar form? Yes, please!!!