Cookie Dough Fondue

Every year at my neighbor’s house we have an annual fondue party.

No it’s not 1974.

No there is no key bowl.

 

It’s just basically a party that seems easy in theory…everybody cooks their own food!  But is a way more complicated get together than an average cook out.

First, you need to find your fondue pot that you got for your wedding that you swore you would use, but haven’t ever taken out of the box.

Next there is an excessive amount of hot liquids.  And when there are 47 kids running around this is just an accident waiting to happen…third degree burns anyone?

 

Then there is raw meat a plenty.  Honestly, who knows how long a scallop takes to cook?  Well, I can tell you 1 minute is too short, because I may or may not have bitten into a perfectly cold centered scallop yesterday, convincing myself that I was going to catch some creature-of-the-sea disease.

 

And because I have competitive neighbors (present company excluded, of course) this year’s fondue party was also a contest.

A contest you say?

Yes.  A contest.

I didn’t squeal in delight with this news  or anything.

Because I kinda-sorta knew what I might make.

 

Since meat isn’t my thing I went ahead and entered in the dessert category.

I mean…

AND FYI…if there is ever a contest to be won, all you have to do is make something with peanut butter and chocolate.

You’re welcome.

 

So I made cookie dough to dip in chocolate fondue.

Could there be a more perfect invention?

Of course I made peanut butter cookie dough…because I wanted to win. (Did I say I wasn’t competitive?  I might have lied.)  But I also made chocolate chip cookie dough and sugar cookie dough as well.

…all egg free, of course.  Because while I am dying of my creature-of-the-sea disease, I didn’t want to get Salmonella too.  One disease at a time, please.

 

So anyway.  I won for desserts.  Thank you peanut butter.

 

Now you don’t have to have a whole fondue party for an excuse to eat cookie dough dipped in chocolate.

It’s really an everyday activity.
Photobucket First, I made all the cookie dough…I’m not going to show you pictures of me making the dough…I’m going to go with the fact that you are all fairly intelligent people and have made cookies a time or two.

Here’s the dough…
Photobucket But I will show you how to roll a ball.  Shut it, you freaks.
Peanut Butter…
PhotobucketSugar Cookie…
PhotobucketAnd Chocolate Chip…
PhotobucketStick those in the fridge until you’re ready to use them.
Then make your fondue. This is a simple recipe that you can serve cold or warm. And you can use it on ice cream, or just funnel into your mouth when you’re home alone. No one needs to see that.
PhotobucketDude, that’s it.
PhotobucketGo on, go win a contest.
Photobucket

 

Print

Egg Free Sugar Cookie Dough Balls


Description:

makes approx 2 cups cookie dough, approx 20 balls


Ingredients:

  • 1/2 cup butter
  • 3/4 cup granulated sugar
  • 2 Tbsp water
  • 1 tsp vanilla
  • 1 1/2 cups flour
  • sprinkles, optional

Instructions:

  1. In mixer cream together butter and sugar. Add in water and vanilla until evenly mixed.
  2. On low add flour until incorporated.
  3. Roll into balls and sprinkles and chill until ready to serve.

Notes:

Store in an airtight container. Serve cold or at room temperature.

Want To Save This Recipe?

Print

Egg-Free Chocolate Chip Cookie Dough Balls

  • Author: Cookies & Cups

Description:

makes 2 cups cookie dough, approximately 24 balls


Ingredients:

  • 1/2 cup butter, room temperature
  • 1/2 cup white sugar
  • 1/4 cup brown sugar
  • 1 tsp vanilla
  • 2 Tbsp water
  • 1 1/4 cups flour
  • 1 cup chocolate chips

Instructions:

  1. In mixer cream together butter and sugars. Add vanilla and water and beat until smooth. Turn mixer to low and mix in flour until incorporated and finally stir in chocolate chips.
  2. Roll into tablespoon sized balls.

Notes:

Store in an airtight container in refrigerator. Serve cold or at room temperature.

Want To Save This Recipe?

Print

Egg Free Peanut Butter Cookie Dough Balls

  • Author: Cookies & Cups

Description:

Makes 2 1/2 cups dough, approx 30 balls


Ingredients:

  • 1/2 cup butter, room temperature
  • 3/4 cup creamy peanut butter
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 tsp vanilla
  • 2 Tbsp water
  • 1 1/4 cup flour

Instructions:

  1. In mixer cream together butter, peanut butter and both sugars. Add in vanilla and water.
  2. Turn mixer to low and incorporate flour.
  3. Roll into tablespoon sized balls

Notes:

Store in air tight container in refrigerator. Serve cold or at room temperature.

Want To Save This Recipe?

 

Print

Chocolate Fondue

  • Author: Cookies & Cups

Ingredients:

  • 1 cup semi sweet chocolate chips
  • 1 (14 oz) can sweetened condensed milk
  • 2 Tbsp butter
  • 2 Tbsp water
  • 1 tsp vanilla
  • 1/2 tsp salt

Instructions:

  1. In a medium sauce pan combine all ingredients and melt together over medium heat, stirring constantly until melted.
  2. Dip with fruit, cookie dough, cake etc.

Notes:

Serve warm, room temperature or cold. Store in an airtight container in refrigerator for up to 2 weeks. Can be used as an ice cream topping as well! adapted from Eagle Brand

Want To Save This Recipe?

 

 

 

 

Hi! I’m Shelly and I’m an addict. Of the buttercream sort. I started this site a few years ago as a way to justify my sugary, buttery obsession with desserts. It has worked out well for me so far, because as it turns out you guys all love sugary, buttery desserts too! It feels good to know you're not alone, doesn’t it?

You might also like...

Share Your Comments

Want to share a photo of what you’ve made? Be sure to register or log in and then click the camera icon camera icon located at the bottom of the comment area.

81
Leave a Reply

avatar
newest oldest most voted
Megan
Megan

Just made chocolate fondue for Valentine’s Day and made your peanut butter cookie dough balls and OMG amazing. Loved it! Genius. Thanks so much!

Patti
Patti

I want to marry you for your baking abilities and wisecracking attitude! You are the best! I love reading your tutorials. Plus your desserts are to die for! Keep on keeping on!

Elaine

omg, screw my diet. i’m doing those!
just one question, cause i was actually looking for a good cookie recipe. you can also bake those, right? or is there something you have to change in the recipe?

Debra
Debra

As usual you cracked me up but hey, where was your thank you to chocolate, peanut butter didn’t win all by itself, so I am thanking chocolate for helping you win, and you all three did good 😀

Avanika {Yumsilicious Bakes}

Oh you totally won. Can’t wait to try this. Hopefully, I’ll get a fondue pot soon!

Tracy

This is like, the best thing ever. Well maybe except for the peanut butter part because I’m allergic…but I can make that dough with SunButter and it’ll still be the best thing ever for me! Yum!!

danielle

Good Morning! I wanted to let you know that I featured this today in my “What I Bookmarked This Week” post – stop by and see!

val

These look wonderful.

Kristen

Totally in love with this idea! Would it be bad if I just ate the balls of dough by themselves 😉

sally @ sallys baking addiction

What a CREATIVE idea Shelly! I’ve seen cupcake fondue before but this… omg….this just has me off the walls. This must be the best fondue ever. Those little cookie dough balls are adorable! What a fun idea for a girls night party or even a baby shower.

Meredith
Meredith

Wow!! Can’t wait to try this….. This may be a dumb question, but do you need a fondue set for this? I’ve become a bit obsessed with baking blogs recently, but your is by far my favorite!

Tina {My Life as a Mrs}

oh.my. heavens. COOKIE DOUGH FONDUE?! Are you fuh-reaking kidding me?! I need this. NOW. 🙂

Jae
Jae

this is so ridiculous
i pinned it on my pinterest board

ridiculous, I say!

Colleen @ What

I wish I had attended this party! Man, do your cookie dough balls and fondue look good. So. Good.

sweetsugarbelle

Ha, key bowls, freaks, creature of the sea diseases…all it needed was cookie balls and I wake Bernie up with my giggling.

Glory/ Glorious Treats

Oh food goodness sake… it’s 8pm here, and now I’m really thinking I need to make this (and eat it of course!) tonight!!
This post made me smile several times =) I love hearing your personality shine through!

Dina K (Expedition: Eat!)

I will be a HERO to my daughter when I make this. And it’s inspired me to bust out my fondue pot again.

Lily @ Sugar and Slice

YUM! cookie dough is my fave thing ever, I don’t know how you have the will power/patience to make the little balls. I would definitely just shove my head in the bowl!

Jessica

Whhhaaaaaatt????! Brilliant!

Lora

Wow. It’s like a cookie dough orgy. I’m in!

Kim @ Treats & Trinkets

I’m pretty sure you win every fondue contest. Ever.

And while I’m much more a fan of peanut butter… HOLYOHMIGOODNESS TEH CUTE SUGAR COOKIE ONES!!!!

Ahem. Good job!

Becca

I was just looking on another website that had an egg-free cookie dough recipe, for truffles. But, their recipe had mini chocolate chips. I don’t have any and wondered what the equivalent would be for regular size chips. And, today, I found these recipes! Yay! I was thinking of using this recipe, and then dipping them in peanut butter flavored candy melts. So, you could “match” and do peanut butter cookie dough balls dipped in peanut butter flavored candy melts and chocolate chip cookie dough balls dipped in chocolate candy melts. Or, reverse, and do peanut butter cookie dough balls… Read more »

Ashley @ Wishes and Dishes

OMG!!!!!!!!!!!!!!!!!!!!!!!!!!! i have no words….

Jennifer

This is all kinds of brilliant!

Erin @ Dinners, Dishes, and Desserts

You get my vote on the contest any day! What a great idea!

Shelly Hi! I’m Shelly and I’m an addict. Of the buttercream sort. I started this site a few years ago as a way to justify my sugary, buttery obsession with desserts. It has worked out well for me so far, because as it turns out you guys all love sugary, buttery desserts too! It feels good to know you're not alone, doesn’t it?

Tips for Baking Success!

Cookies and Cups Newsletter Get 5 Baking Secrets That Will Change Your Life!

Delivered Straight to Your Inbox, For Free:

Recipes You’ll Love

This site participates in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means to earn a small fee by linking to Amazon.com and affiliated sites.

Ad Blocker Detected!

Advertisements fund this website. Please disable your adblocking software or whitelist our website.
Thank You!