These Golden Graham S’mores Bars are such a delicious twist on the classic Rice Krispie Treat, but using Golden Graham cereal! They’re a chewy and delicious no bake dessert, loaded with milk chocolate and marshmallows…and you don’t even need a campfire to make them.
Make sure to try my S’mores Fudge Bars if you’re looking for another no bake s’mores treat!
Table of Contents
- Golden Graham S’mores Bars Are the Perfect Summer No Bake Dessert!
- S’mores Bars Are Easy To Make!
- What You’ll Need For These Gooey Golden Graham S’mores Bars…
- Do You Have To Use Golden Grahams?
- Can You Use Hershey’s Milk Chocolate Instead Of Chocolate Chips?
- How Long Do These Last?
- Looking For More S’mores Desserts? Try These:
- Get the Recipe
Golden Graham S’mores Bars Are the Perfect Summer No Bake Dessert!
It’s about that time of year when s’mores are on repeat for the next few months. I stock up on marshmallows, graham crackers, and milk chocolate from now until Labor Day…
And while campfire s’mores are pretty tough to beat, it’s fun to create other desserts using the classic s’mores flavors. Plus, s’mores cravings can hit when you’re least expecting it…and we all might not have a campfire at our disposal. Which brings me to the these Golden Graham S’mores Bars! You’ve got all the flavors and gooey-ness of a s’more…and no fire necessary!
S’mores Bars Are Easy To Make!
If you’ve ever made my Rice Krispie Treats, you can make these. They follow the same guidelines…
- Melt your butter.
- Melt your marshmallows
- Add your cereal
- Add MORE marshmallows
And at the end of these you stir in some milk chocolate chips too! Because it wouldn’t be a s’more without chocolate.
What You’ll Need For These Gooey Golden Graham S’mores Bars…
The Ingredient List is short here, which is another reason I love this recipe so much!
- Golden Graham Cereal
- Mini Marshmallows
- Salted Butter
- Milk Chocolate Chips
Do You Have To Use Golden Grahams?
I mean…kind of? If you’re going for the s’mores flavor Golden Grahams are the way to go. I am sure there are generic brands of Golden Grahams that will work just as well too.
If you’re trying to get creative you could definitely use other cereals, like Cinnamon Toast Crunch. But that kind of make sthem an entirely different treat, wouldn’t you say?
Can You Use Hershey’s Milk Chocolate Instead Of Chocolate Chips?
Great question! And the answer is yes, but note that the milk chocolate will need to be chopped, and know that it will melt when mixed into the cereal mixture more than chips will. Hershey’s milk chocolate is very soft and melt quickly…which is what makes it so great on s’mores. But chips hold their shape better, which is nice in these S’mores Bars, because you get little bites of chocolate throughout!
Of course, the chips melt a little too…just not as much as the bars.
How Long Do These Last?
These will be good for up to 3 days at room temperature if stored airtight. Air is the nemesis of any marshmallow cereal bar, causing them to get hard quickly. The extra marshmallows in this keep them soft, but even that won’t help if not covered properly.
Looking For More S’mores Desserts? Try These:
- S’more Pie
- S’mores Stuffed Chocolate Chip Cookies
- Peanut Butter S’mores Brownies
- S’mores Cheesecake
- S’mores Skillet Cookie
This recipe was originally published in 2012, and updated with new photos and recipe tips in 2020.Print
Golden Graham S’mores Squares
- Prep Time: 20 minutes
- Cook Time: 5 minutes
- Total Time: 25 minutes
- Yield: 12 squares 1x
- Category: Dessert
- Method: Stove
- Cuisine: American
These Golden Graham S’mores Squares are such a delicious twist on the classic rice krispy treat! They’re so chewy and delicious, and you don’t even need a campfire to make them.
- 1/4 cup butter
- 1 (10.5 oz) bag mini marshmallows, plus 2 cups
- 7 cups Golden Graham cereal
- 2 cups milk chocolate chips
- Spray a 9×9 pan with cooking spray.
- Over low heat melt butter.
- Mix in 10.5 oz bag of marshmallows, stirring frequently until melted. Remove from heat.
- Stir in Golden Graham cereal. Let sit for 2 minutes.
- Pour in 2 cups extra marshmallows and stir until combined.
- Pour in milk chips and stir until combined. At this point the mixture will be difficult to stir and the milk chips will melt slightly, but not completely…this is what you want.
- When chips mixed in pour into prepared pan and press evenly.
- Let cool at least 15 minutes before cutting into squares.
store in an airtight container for up to 2 days.
- Serving Size:
- Calories: 290
- Sugar: 22.6 g
- Sodium: 147.4 mg
- Fat: 13.2 g
- Carbohydrates: 39.6 g
- Protein: 4.6 g
- Cholesterol: 16.6 mg
Keywords: smores recipe, smores dessert, s'mores dessert, s'mores recipe, smores bars recipe, smore recipe, smore dessert, easy dessert recipe
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57 comments on “Golden Graham S’mores Bars”
It definitely made more then what I could fit in a 9×9 pan. I ended up having to switch to 9×13 which was perfect!
I made these for Boat Day and they were such a huge hit! Everyone loved them and the entire batch was devoured in one day. We will definitely be making these again!
So glad you liked them!!
Would this recipe still work in a 9×13 pan? I would like to make it for my family while we’re on vacation next week but there will be at least 20 of us so there’s no way I could use a 9×9 and get enough for everyone.
Yep! Double the recipe! It will make them a little thicker, but they will be great 🙂
I just made these, unfortunately they are for someone else but you can be sure I’ll be trying one out for quality control!
We had this at my college for an event and we substituted Cinnamon Toast Crunch in for the Graham Squares. It was DELICIOUS!
Just made these…and I could not wait 15 to try them! They are so YUMMY!! I hope I don’t eat them all…so addicting. I did not have a 9 x 9 pan, so I used a 11 x 7 pan, which they would not all fit in there, so with sticky fingers, used a second pan to put the overflow in. Next time I will try a
13 x 9 pan.
Didn’t have any milk chocolate chips, so I used the semi sweet ones and had to mix the regular size and minis, but hey, it works either way.
Thanks bunches for this recipe..gotta go and have another one…see ya!
What would the measurements be for a 13 X 9 pan??
The measurements for a 9×13 pan are 9″ wide x 13″ long.
I made these for a pool party yesterday. They were so incredibly good! Thanks for the recipe.
Awesome! So glad that you liked them 🙂
I made these for my high school peers while they were all editing my last essay of the year and they went bananas for it! So easy and delicious-thanks so much!
Thanks so much for the note! I love hearing about everyone’s individual results 🙂
Yummy! My 8th graders are taking a test on quadratic functions tomorrow so I just made a batch as a treat. They got a little more melty, but omg they are awesome. Thanks for the great idea and directions. I don’t cook or bake. EVER. But these were simple and delish!