Homemade Hot Chocolate Mix

Homemade Hot Chocolate Mix

Homemade Hot Chocolate Mix is super chocolaty, so easy to mix up and made with simple ingredients!

Of course we are huge hot chocolate drinkers around here. I mean, of course. The colder temperatures have descended upon us in the Northeast and we probably won’t see shorts weather again until May…SOOOOO I call these our “Official Hot Chocolate Drinking Months.”

I’ve made hot chocolate a lot of different ways; we’ve use packages, we’ve tried the new K-Cups in our coffee maker, I’ve made it in a pinch with chocolate syrup and if I’m feeling fancy I’ve even made a rich melted chocolate version.

But this simple, inexpensive, homemade version of Homemade Hot Chocolate Mix is my favorite, let me show you how!

See how simple?

Homemade Hot Chocolate Mix

The recipe for hot chocolate is so super easy. I started with Sugar in the Raw, aka turbinado sugar.

hotchocolatemixpic

And just pulsed it in my blender with a little salt until it became a powder.

hotchocolatemixpix

Next I just mixed in some unsweetened cocoa powder and voila! That’s it!

Homemade Hot Chocolate Mix

You get a perfectly sweetened (but not too sweet) chocolate mix. I mixed it with some warm milk for creamy hot chocolate!

Homemade Hot Chocolate Mix

And you can’t forget the marshmallows in my house!

Homemade Hot Chocolate Mix

Looking for any other hot chocolate recipes?

Print

Homemade Hot Chocolate Mix

  • Author: Cookies & Cups
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 40 1x
  • Category: Beverages
  • Method: Blender
  • Cuisine: Dessert

Description

Easy, homemade hot chocolate mix that can be made in minutes!


Ingredients

  • 1 1/2 cup turbinado sugar (I used Sugar in the Raw)
  • 1 teaspoon kosher salt
  • 2 cups unsweetened cocoa powder

Instructions

  1. Combine the sugar and the salt in the blender and blend until it’s powdered.
  2. Add in the cocoa powder and pulse again until combined.
  3. Store the mix in a jar or airtight container until ready to use.
  4. To make hot chocolate mix 1 heaping tablespoon of mix into a mug of warm milk or water.
  5. Stir until blended,

Notes

I’ve made this with cinnamon also adding in 3 teaspoons with the cocoa powder before mixing.

Keywords: Hot Chocolate, Hot Cocoa, Cookies and Cups, DIY, Recipe

 *this post contains an amazon affiliate link

 

25 Responses

  1. Natalie

    I’m so happy to see that this recipe doesn’t use powdered milk or any processed ingredients. Simple and perfect! Do you know roughly how much this recipe makes?

  2. Pamela

    Hello Synchronicity! Just got home from a long rainy drive. The first thing I did was to rip open a package of Dark Chocolate cocoa mix, dump it in a mug and turn on the Keurig for some quick hot water.

    Yours was the first email I opened along with my first sip of cocoa.
    I am looking forward to making my own mix without all the extra nasty ingredients that are often found in the instant mixes.
    Thank you for recipe and the book suggestion.

    BTW, I’ve made three batches of your marvelous oatmeal cookies. I can’t seem to keep them around the kitchen for too long. They are marvelous for dunking in a cuppa Earl Grey, or Irish Breakfast tea.

  3. Connie

    Love the recipe, love the blog! If I wanted to mix in whole powdered milk to make it easier do you know what amount I would add?
    Thank you!

  4. Teija

    MUCH simpler and cheaper than the homemade recipe I currently have – can’t wait to try this one!! My kids love hot chocolate ๐Ÿ™‚

  5. joy a

    just a crazy question can this recipe be put in jars and given as gifts with a tag attached to how to mix this and how long does it keep????

  6. Suzanne

    A couple of drops of vanilla extract rounds the flavor out quite a bit…add it right at the end but only a drop or to it is easy to get too much LOL

  7. J. McDowell

    The recipe on the Hershey cocoa can is just as easy. Just mix the dry ingredients together and store in a jar until ready to use. For each of .mix I make, I substitute 2 packs of pink sweetener instead of sugaf.

  8. Dianne D Burczyk

    Just made this mix and then had a cup. It is sooo delicious and so easy to make. I used less sugar and it was still excellent
    Thank you so much.

  9. Dempsey

    Amazing! I added a splash of milk, chocolate syrup, and whipped cream and it was SO GOOD!!! Definetly saving this one!

Leave a Reply