Homemade Hot Chocolate Mix

Homemade Hot Chocolate Mix

Homemade Hot Chocolate Mix is super chocolaty, so easy to mix up and made with simple ingredients!

Of course we are huge hot chocolate drinkers around here. I mean, of course. The colder temperatures have descended upon us in the Northeast and we probably won’t see shorts weather again until May…SOOOOO I call these our “Official Hot Chocolate Drinking Months.”

I’ve made hot chocolate a lot of different ways; we’ve use packages, we’ve tried the new K-Cups in our coffee maker, I’ve made it in a pinch with chocolate syrup and if I’m feeling fancy I’ve even made a rich melted chocolate version.

But this simple, inexpensive, homemade version of Homemade Hot Chocolate Mix is my favorite, let me show you how!

See how simple?

Homemade Hot Chocolate Mix

The recipe for hot chocolate is so super easy. I started with Sugar in the Raw, aka turbinado sugar.

hotchocolatemixpic

And just pulsed it in my blender with a little salt until it became a powder.

hotchocolatemixpix

Next I just mixed in some unsweetened cocoa powder and voila! That’s it!

Homemade Hot Chocolate Mix

You get a perfectly sweetened (but not too sweet) chocolate mix. I mixed it with some warm milk for creamy hot chocolate!

Homemade Hot Chocolate Mix

And you can’t forget the marshmallows in my house!

Homemade Hot Chocolate Mix

Looking for any other hot chocolate recipes?

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Homemade Hot Chocolate Mix

  • Author: Cookies & Cups
  • Prep Time Prep Time: 5 minutes
  • Cook Time Cook Time: 0 minutes
  • Total Time Total Time: 5 minutes
  • Yield Yield: 40 1x
  • Category Category: Beverages
  • Method Method: Blender
  • Cuisine Cuisine: Dessert

Description:

Easy, homemade hot chocolate mix that can be made in minutes!


Ingredients:

  • 1 1/2 cup turbinado sugar (I used Sugar in the Raw)
  • 1 teaspoon kosher salt
  • 2 cups unsweetened cocoa powder

Instructions

  1. Combine the sugar and the salt in the blender and blend until it’s powdered.
  2. Add in the cocoa powder and pulse again until combined.
  3. Store the mix in a jar or airtight container until ready to use.
  4. To make hot chocolate mix 1 heaping tablespoon of mix into a mug of warm milk or water.
  5. Stir until blended,

Notes:

I’ve made this with cinnamon also adding in 3 teaspoons with the cocoa powder before mixing.

Keywords:: Hot Chocolate, Hot Cocoa, Cookies and Cups, DIY, Recipe

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Hi! I’m Shelly and I’m an addict. Of the buttercream sort. I started this site a few years ago as a way to justify my sugary, buttery obsession with desserts. It has worked out well for me so far, because as it turns out you guys all love sugary, buttery desserts too! It feels good to know you're not alone, doesn’t it?

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Tracey
Tracey

We were out of hot cocoa and since we are in the middle of covid-19 and not leaving the house, I was looking for one that didn’t require powdered milk. This fit the bill and is super tasty. Thanks!

Hmmm

I suggest to all the salted caramel lovers to add some sea salt and caramel drizzle in the hot coco taste just like the one from Starbucks

Jess
Jess

This tastes so good, I used raw sugar and it tastes even better than the store bought ones

Melissa Rhodes
Melissa Rhodes

After trying and not liking some other recipes I must say this is a great recipe for hot chocolate mix! I’ve made it twice. The first time I added white sugar as this is what I had on hand. The second time I used 1.5 cups Stevia in the Raw (bakers bag) to cut back on sugar. This cocoa mix is pretty dog-on good for being zero calories (plus I am using 1% milk). Of course, I prefer the sugar version but needing a better choice for watching calories and sugar intake is a great substitution. Judge me not! LOL.… Read more »

Dempsey
Dempsey

Amazing! I added a splash of milk, chocolate syrup, and whipped cream and it was SO GOOD!!! Definetly saving this one!

Dianne D Burczyk
Dianne D Burczyk

Just made this mix and then had a cup. It is sooo delicious and so easy to make. I used less sugar and it was still excellent
Thank you so much.

J. McDowell
J. McDowell

The recipe on the Hershey cocoa can is just as easy. Just mix the dry ingredients together and store in a jar until ready to use. For each of .mix I make, I substitute 2 packs of pink sweetener instead of sugaf.

Tammy
Tammy

Being diabetic, I make mine with Truvia

carolyn
carolyn

Can’t wait to mix this up and try it. How much do you put in say, 1 cup of milk?

Lisa @ This Pilgrim Life

This is so easy! My children send their thanks 😉

Suzanne
Suzanne

A couple of drops of vanilla extract rounds the flavor out quite a bit…add it right at the end but only a drop or to it is easy to get too much LOL

joy a
joy a

just a crazy question can this recipe be put in jars and given as gifts with a tag attached to how to mix this and how long does it keep????

Teija
Teija

MUCH simpler and cheaper than the homemade recipe I currently have – can’t wait to try this one!! My kids love hot chocolate 🙂

Abbie E.

Perfect! Especially with the holiday season coming up.
Abbie E.
http://abulouslife.blogspot.com/

Connie
Connie

Love the recipe, love the blog! If I wanted to mix in whole powdered milk to make it easier do you know what amount I would add?
Thank you!

Shelly Hi! I’m Shelly and I’m an addict. Of the buttercream sort. I started this site a few years ago as a way to justify my sugary, buttery obsession with desserts. It has worked out well for me so far, because as it turns out you guys all love sugary, buttery desserts too! It feels good to know you're not alone, doesn’t it?

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