Cookies & Cups > Recipes > Dessert > Candy & Truffles > Strawberry 2 Ingredient Fudge

Strawberry 2 Ingredient Fudge

This 2 Ingredient Strawberry Fudge has consistently been one of the most popular recipes on my site! It’s sweet, creamy and SUPER simple to make. This homemade fudge recipe, made from strawberry frosting and white chocolate, is the best Valentine’s Day dessert!

The Perfect Valentine’s Day Dessert

So Valentines Day is coming up. We aren’t big Valentines people in our house…not that I don’t WANT Valentine’s stuff, I mean… But we have kids and in this season of our life, our Valentine’s activities generally  revolve  around school parties and sweet treats for them…Plus, we have a kiddo who was born on Valentine’s Day!

Of course, I am fine with it…soon enough our little ones will be all grown up, so I make sure to enjoy every moment while they’re small. There will be time enough for fancy dinners someday!

A Super Easy Strawberry Fudge Recipe

And today we’re making a Valentine’s fudge recipe that the kids can absolutely get involved in making! Only 2 ingredients needed it’s a super simple process! Strawberry Fudge!

How to Make 2 Ingredient Strawberry Fudge:

All you do is get yourself a can of Strawberry Frosting and a bag of white chocolate chips.

Melt the chips and stir in the frosting.

Spread it into a lightly greased or lined pan…

Make some pretty designs if you’re feeling fancy.

Now, if you want to get crazy, sprinkles some cute little hearts on top.  I think M&Ms would be good on top too…you know, chocolate and strawberries I hear is pretty romantic.

Pop it in the fridge for a bit and then cut it into squares.

Or hearts.

Or broken hearts if you’re feeling dramatic.

* Tip ~ use a cookie cutter for easier shape making.

Isn’t it pretty?

Strawberry 2 Ingredient Fudge

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Strawberry 2 Ingredient Fudge

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.5 from 14 reviews
  • Author: Cookies & Cups
  • Prep Time: 5 min
  • Cook Time: 5 min
  • Total Time: 40 min
  • Yield: 16 squares 1x
  • Category: Dessert
  • Method: Stovetop
  • Cuisine: American

Description

This 2 Ingredient Strawberry Fudge has consistently been one of the most popular recipes on my site! It’s sweet, creamy and SUPER simple to make. This homemade fudge recipe, made from strawberry frosting and white chocolate, is the best Valentine’s Day dessert!


Ingredients

Scale
  • 1 (16 oz) can of strawberry frosting
  • 1 12 oz bag of white chocolate chips

Instructions

  1. Prepare a 9×9 pan by spray lightly with cooking spray.
  2. Over a double boiler, or in the microwave, melt your white chocolate chips.
  3. When chips are melted, remove from heat and stir in your strawberry frosting, evenly.
  4. Spread in your prepared pan and place in fridge to set for 30 minutes.
  5. Cut into squares to serve.

Notes

Store in refrigerator in an airtight container for up to a week.

Nutrition

  • Serving Size: 1 square
  • Calories: 235
  • Sugar: 30.8 g
  • Sodium: 72.3 mg
  • Fat: 11.5 g
  • Carbohydrates: 32.2 g
  • Protein: 1.2 g
  • Cholesterol: 4.5 mg

Want To Save This Recipe?

Find more recipes like this:

Rate this recipe and share a comment

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

I accept the Privacy Policy

265 comments on “Strawberry 2 Ingredient Fudge”

  1. Amanda McEwen

    I just saw this on pinterest….I’m already planning to replace the icing with chocolate icing and adding in crushed walnuts…..YES! Thank you so much.

  2. I am SO excited to have found this recipe!! I was going to make strawberry and lemon fudge and mix them together since I couldn’t find a recipe for pink lemonade fudge. So instead of having to do all that work I bought a can of pink lemonade frosting that they started selling for easter (YAY!) and I’m making this instead! Seriously, THANK YOU!

  3. I just made this for tomorrow and it is ridiculously good… I may have found something that I enjoy licking the bowl after more than when I make brownies!

  4. Just made this fudge for Valentine’s Day. Haven’t tasted it yet (other than licking the spoon and the bowl) yummy!!!!!! Thanks

Scroll to Top